Her understated style sidesteps jazz even if she is Jazz Kaur.
Here's where Navratri revellers can seek inspiration from for their festive outfits!
The saving grace of Shankar's expanded universe is the masterful precision with which Kamal Haasan drops himself into a messy setup, only slightly to elevate the pulpy tendencies of Shankar's vision, observes Arjun Menon.
The smoky chicken pairs beautifully with warm flatbread.
It pairs brilliantly with appams, neer dosas and steamed rice.
'The sari is the most comfortable attire for curvy Indian women, who are all bust and butt.'
Rasikh Salam Dar emerged as Delhi Capitals' hero with the ball, with excellent figures of 3/34.
Rediff reader Sujata Nair shares a traditional recipe.
Thinking about having a little seaside fun in August? Turn to the Dream Girl for beach fashion.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
Food blogger and Rediff reader Manasi Sadarangani shares the recipe.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
Seven-time Wimbledon champion and 17-time Grand Slam winner Roger Federer got a taste of India when he feasted on a giant naan (bread), served with the usual non-vegetarian and vegetarian accompaniments at a signature restaurant during his second trip to the country.
Fresh from his Bengaluru reception with wife Deepika Padukone, Ranveer Singh shares his first post-wedding mag cover.
The singer gets a traditional welcome during his visit to India to record a song for Shah Rukh Khan's latest movie Ra.One.
A stir-fried preparation with gourd and Bengal gram.
Do you know how to buy the best lady's fingers? Or choose the best cauliflower?
10 recipes our readers savoured this year.
Who owns a recipe, and should one fight over its origins?
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
Two-time World Cup winner and ICC Hall of Famer Lisa Sthalekar has revealed the first five players she would select if choosing a dream ODI XI with the World Cup 2023 just a month away.
A look at the several varieties of Misal Pav you must try.
India captain Virat Kohli said that cricket is all about playing hard, but at the same time it is important to have respect for your opponents.
Mother's Day reminded me of how my mom learned to cook Indian food.
Food in India has fled the confines of the kitchen and become a national adventure... Food shows, now even on news channels, have transformed restaurateurs from humble khansamas to courted celebrities.
A khatta-meetha amti with fresh coconut milk and undertones of garlic.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Durga Puja celebrations cannot be complete without serving this traditional Bengali mutton dish.
Actress Geeta Basra, who is all set to marry Indian cricketer Harbhajan Singh, will wear royal and timeless jewellery on her wedding in Jalandhar on October 29.
Anupriya, Donal, Elli, Nargis, Regina, Sharvari radiated tremendous style.
For the 'Bazball' inspired England, the win in Hyderabad has become a distant memory and a repeat of 2021 looks likely when India bounced back to win the four-Test series 3-1.
A wholesome and unusual Kerala-style curry made with ash gourd, cowpeas and coconut milk.
The criminal lawyer in Bhai's Eid release.
Watching Aavesham is like sprinting through the whole history of our mass-masala movies and seeing it in a new light, notes Sreehari Nair. And this, incidentally, is the story of Fahadh Faasil's career too.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances